Here's one with just the corn, potato, green pepper and onion. I used fresh corn cut
from the cob.
Cinco de Mayo
I found a good tortilla recipe online, and I made a special Cinco de Mayo lunch for Gail to take to work. At lunchtime, I made more for mom and me.
The recipe (adjusted slightly by me) calls for corn tortillas and a mixture of diced potato, corn, green pepper and green onion. On top of that, some salsa, sour cream and fresh cilantro.
Both Gail and mom loved them.