A Recipe from Chef Peggy

SMOTHERED STEAK STRIPS

Ingredients

1 1/2 lb lean round steak cut in strips
1/3 c flour
1 tsp salt
1/2 tsp pepper
1 lg onion, sliced
1 (1 lb) can diced tomatoes
1 c fresh mushrooms sliced
1 tbsp molasses (optional)
3 tbsp soy sauce
1 (10oz) pkg frozen green beans, thawed

 


First I tried it with rice (I forgot to add the green beans).

Directions

Spray crock pot with pam. Toss steak strips with flour, salt and pepper;
place in crockpot. (I put the flour salt and pepper in a gal size ziploc bag and added the steak and shook it around and then dumped it all in
the crockpot).
Add onion, tomatoes, mushrooms, molasses, and soy sauce.
Cover and cook for 8 to 10 hours on low. Add green beans 30 to 45 minutes before serving. Good served with rice. Serves 4 to 6.


Then I tried it with noodles.

back